Warm up this winter with this easy and delicious Hot Cocoa recipe courtesy of Allrecipes. Yields 4 servings.
Combine 3/4 cup sugar (or to taste), 1/3 cup unsweetened cocoa powder and a pinch of salt in a saucepan. Add 1 1/3 cupsboiling water and whisk until smooth. Bring mixture to a simmer, stirring continuously to avoid scorching, and cook for 2 minutes.Stir in 3 1/2 cups milk and heat until very hot without boiling. Remove from heat and add 3/4 teaspoon vanilla.
Divide hot cocoa evenly between 4 mugs, then divide 1/2 cup half-and-half evenly between the mugs to help cool cocoa to drinking temperature. Enjoy with your favorite toppings like mini marshmallows, whipped cream and chocolate shavings.